Morning Glory Muffins Recipe

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Morning Glory Muffins

Have you every considered a picnic for breakfast? Take these morning glory muffins along with a hot thermos of coffee, and enjoy the quiet solitude of an early morning walk or hike.

Ingredients:

1/2 cup	raisins
1 cup	all-purpose flour
1 cup	whole wheat flour
3/4 cup	sugar
2 teaspoons	baking soda
1/2 teaspoon	salt
2 teaspoons	cinnamon
3	eggs
2 teaspoons	vanilla
1/3 cup	vegetable oil
1/3 cup	applesauce
2 cups	grated carrots
1	large green apple, grated
1/2 cup	sliced almonds
1/2 cup	shredded coconut

Preheat oven to 350°F.

Soak raisins in hot water for 30 minutes; drain. This process makes them extra plump in your muffins!

In a large bowl, mix flours, sugar, baking soda, cinnamon and salt. Stir in raisins, carrots, grated apple, almonds and coconut

In a smaller bowl, whisk together eggs, oil, applesauce, and vanilla. Stir into first mixture until just combined.

Bake in greased muffin tins 20-22 minutes. Let cool 5 minutes before removing from muffin tin.

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